These super cute nails were a bit of effort! First I'll show you the colours I used:
Left to right we have China Glaze Snow from the holiday 2010 collection, Essie Demure Vixen, Knockout Pout, Splash of Grenadine and Lapis of Luxury and finally Inglot O2M polish in no. 631. Whew! What a list.
To start off with I painted Essie's Lapis of Luxury and Splash of Grenadine to the left and right of each nail. These stripes were 2-3 coats, then I did a stripe of China Glaze Snow down the middle (using the side of the brush so it wouldn't be too thick), again about 3 coats. I finished off with a top coat, Seche Vite.
Next part was a bit tricky. I drew the outline of the ice cream cone on a bit of paper and used that as a guide of what I wanted to end up on my nails. Then I used an Orly detailer brush to draw the outline of the ice cream tops (easier to start with the ice cream in case you make your cones too big), filled in with the brush and painfully waited for it to try and repeated 3-4 times. Then I did the same for the cone. For the ice cream I used Essie Knockout Pout and the cone was Demure Vixen. I added a lattice type effect to the cone to give it that 'waffle cone' look with Inglot 631. So after a lot of effort I ended up with this:
I was going to stop there but I decided to add some dots to the ice cream with China Glaze Snow to bring the ice cream more to the foreground. I felt it was getting a bit lost in the stripes :-) And voila! Pretty ice cream cone nails (natural light shot below):
Even though it took a bit of effort, I love this design. And you can make it work with any colour, I wanted mint choc chip to start off with but by the time I figured that out it was too late ;-) Well I hope you enjoyed this look and try it out for yourself! I'd love to see alternative colours. Have a lovely weekend everyone and I'll see you next time.